Stuffed with a creamy cheese filling and topped with sweet pineapple, these Sweet & Spicy BBQ Stuffed Jalapenos are the perfect way to start your backyard barbecue...
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While I love a good rack of ribs or a juicy grilled steak, sometimes it's hard to wait that long for that delicious grilled flavor. That's why I like to have a couple of simple and quick summer barbecue finger food recipes on hand like these Sweet & Spicy BBQ Stuffed Jalapenos that I am sharing with you all today.
A few tips for these stuffed jalapenos ... Buy the straightest jalapenos that you can find! If your jalapeno pepper has a curve in it, it will not lay flat on the grill rack, and that cheesy goodness will spill out. Just remember- a flat pepper lies flat.
The most time-consuming part of this recipe is the halving and seeding of the jalapenos, so if you're planning to whip these up for an evening barbecue, just cut and seed them a few hours before, cover, and refrigerate. Stuff them right before throwing them on the grill.
Tip: Wear rubber or plastic gloves when cutting and seeding these spicy babies. You will thank me for this later if you forget the gloves and then rub your eyes with your fingers. Trust me. ;)
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