This Cucumber-Mint Green Tea Sangria is a refreshing & minty twist on a summer cocktail classic...
Does anyone else feel like Labor Day weekend is the last hurrah of summer?
It is usually the last big BBQ of the summer. The last weekend that the public swimming pools and water parks are open. The last three day weekend with warm temps and summer sunshine.
Well if you are planning a little get-together or a huge cookout for the long holiday weekend, I have the perfect pitcher of deliciousness to serve up- this Cucumber-Mint Green Tea Sangria!
It is refreshing & packed with all kinds of good stuff from the fresh mint, cucumber slices, and green tea. I mean, I am not trying to tout this as a "healthy" cocktail. But it is WAY better for you then some of those other summer cocktails out there. ;)
Plus, it is just so easy to make! You can start infusing the green tea with the mint and cucumber the morning of your BBQ, and then simply add the chilled Moscato about 30 minutes before serving...
