Frugal Foodie Mama: Pinspiration in the Kitchen- Chocolate Dipped Chocolate Almond Biscotti

Thursday, August 30, 2012

Pinspiration in the Kitchen- Chocolate Dipped Chocolate Almond Biscotti

My August Foodie Pen Pal emailed me telling me about her preference for sweets and coffee.  (What is a Foodie Pen Pal, you ask?  Stay tuned for tomorrow morning's post for more on that one... ;) )
The local coffee shop here in my town roasts their own coffee beans in house.  So, I picked her up some fresh roasted and ground coffee from there.  I always try to include at least one homemade goodie in each of my Foodie Pen Pal boxes.  What goes better with a cup of coffee than some delicious biscotti to dip in it?? ;)  I remembered that I had pinned a recipe for a chocolate biscotti from David Lebovitz- living the sweet life in Paris blog.  Perfect!  Except I had never made biscotti before, so this was my first venture into this culinary territory...

The biscotti turned out amazing!  I may have cut some pieces just a little too thick because there were a few that turned out a little more cakey.  But most of them were the right texture and consistency.  I ,of course, opted for dipping them in chocolate.  ;) How could I not?

I packaged up some to send to my Foodie Pen Pal, and kept a few for myself.  These made for a fabulous and decadent breakfast a few times that week.  I am looking forward to whipping up my next batch of homemade biscotti soon. :)

To go directly to this pin for repinning, CLICK HERE.

5 comments :

  1. looks awesome! I think I need some now!

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    1. I was actually surprised at how easy it was to make them! And I think they were better than the ones you buy in the coffee shop. ;)

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  2. I've never been a huge fan of biscotti, but I've never had homemade. Nor chocolate dipped. Therefore, this will have to be made immediately!

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    1. Yeah, it was chocolate overload which is a-okay in my book. ;)

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  3. Chocolate dipped biscotti, now I could go for that!

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