Sure there is pumpkin and apple and cinnamon and gingerbread...
But when I think of fall flavors and scents, chai spices always come to mind. Most of us have had a warm cup of chai tea or a creamy, frothy chai tea latte on a cool fall morning or evening...
But what about baking and cooking with chai spices?
I think I may have a mild obsession with baking with chai spices. And I am always on the look out for other food bloggers who have created perfectly chai spiced recipes.
I decided to embark on a quest a couple of weeks ago to find the best, the yummiest recipes that use that delicious combination of cinnamon, cardamom, ginger, cloves, & just a hint of black pepper.
I present to you all the results of my tasty quest...
Which perfectly chai spiced recipe will you be trying first? ;)
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