Pina Colada Pull-Apart Bread

If you are looking for a sweet tropical treat that will feed a crowd, you can't wrong with this easy to make Pina Colada Pull-Apart Bread...

This post first appeared over at Real Housemoms where I’m a contributor.

In case you haven’t noticed, pull apart breads are all the rage right now. Most of the versions I have seen have seen happen to be ooey, gooey, cheesy savory ones (think pizza inspired, game day ready, etc.). And I have seen quite a few breakfast versions of pull apart breads. But even though they are not as popular (yet), I am calling it now, folks- dessert pull apart breads are about to be the next big thing in easy to make dessert recipes.

The pull apart dessert bread recipes that I have come across recently though seem to have one thing in common- almost all of them are made from scratch with actual dough making and rise times and all that jazz. And while I have absolutely nothing against homemade, sometimes you just need a few quick, easy, yet impressive go-to dessert recipes that don’t require hours of your time. Am I right? 

Cue this Pina Colada Pull-Apart Bread! You use a ready-made sweet loaf of bread that you pick up from your local grocer or bakery and in 30 minutes you have an amazing, perfectly shareable pull-apart dessert bread.