Warm spices, sweet pomegranate, and crisp apples come together perfectly in this Spiced Pomegranate Apple Cider Sangria...
While I know that the turkey, and all the sides, and the pumpkin pie are the stars of that big turkey day coming up next week, I do firmly believe that a Thanksgiving dinner menu is not complete until a fall festive cocktail has been added to the mix. ;)
Usually, we pick up a bottle of wine that will pair well with turkey for our Thanksgiving dinner, but this year I am changing things up just a bit.
We will still be sticking with the wine, but I am jazzing it up with fresh pomegranate, apples, and lots of spice in this easy-to-make sangria recipe that I am sharing with you all today.
I know most people think of sangria as just a warm weather thing, but why should summer get all the boozy fun of this delicious cocktail? The fall season offers such wonderful flavors that lend themselves perfectly to a good homemade sangria.
Since I have been on such a pomegranate kick lately, I really made it the star of this sangria with the addition of pomegranate vodka, pomegranate juice, and fresh pomegranate seeds. The apple cider, spiced rum, and cinnamon smooths out the entire cocktail making for easy sipping for your Thanksgiving feast next week... :)



