Frugal Foodie Mama: chocolate chip banana bread

Friday, March 30, 2018

Chocolate Chunk Peanut Butter Banana Bread

Packed full of chunks of chocolate & crunchy peanuts, this Chocolate Chunk Peanut Butter Banana Bread is a chocolate & peanut butter lover's dream come true...

Packed full of chunks of chocolate & crunchy peanuts, this Chocolate Chunk Peanut Butter Banana Bread is a chocolate & peanut butter lover's dream come true.
This post is sponsored by Walmart, Thyme & Table, and The Women's Blogger Network. As always, all opinions & thoughts expressed below are 100% my own.

I know when most people think of their "happy place" they usually think of a beach with a cocktail in hand. Or a secluded cabin in the mountains. And while I could definitely go for either one of those places right about now, my favorite happy place happens to be my kitchen.

It is the one room in my house where I can create. And cook. And bake. And tinker with new recipe creations while also whipping up the tried & true recipes that my family loves and asks for time & time again. The rest of my house can be an absolute chaotic mess, but as long as my kitchen is clean, & tidy, and stocked with all the pretty things then I am able to find my inner calm and breathe.

One way that I am keeping my happy place decked out in trendy, yet functional utensils, gadgets, & cutting boards is with the Thyme & Table kitchen line from my local Walmart. Thyme & Table is the newest line of stylish kitchen products from Core Home. For those of you who have been following along with me for a while now, you all already know of my love for Core Home. Their products have been a staple in my kitchen for the past four years now. :)

Wednesday, July 5, 2017

Oatmeal Chocolate Chip Cookie Banana Bread

This family pleasing Oatmeal Chocolate Chip Cookie Banana Bread is chock full of hearty oats, gooey chocolate chips, & crunchy walnuts...



This family pleasing Oatmeal Chocolate Chip Cookie Banana Bread is chock full of hearty oats, gooey chocolate chips, & crunchy walnuts.





Here is something that you all might not know about me (or maybe you do!)- I hate to waste food. Like I absolutely loathe it. If I have to throw something out because it went bad, I cringe because I literally picture myself tossing a wad of dollar bills into the trash can.




We always take leftovers home from the restaurant because they make an excellent lunch or dinner the next day. And who doesn't like getting two meals for one?? Am I right? 




If strawberries or peaches are about to go bad, I slice them up, toss them into baggies, and keep them in the freezer to add to smoothies. But the fruit that always seems to be the bane of my existence when it comes to food waste is bananas. 




It doesn't matter how big or small the bunch is, we always seem to end up with at least 2 or 3 that are too overripe to peel & eat. Sometimes I peel them, wrap them in aluminum foil, and then freeze them because they also make the perfect addition to smoothies. 




But my favorite way to prevent those mushy bananas from going to waste is to bake them up into a loaf of tasty banana bread. :)