Holiday Turkey & Cranberry Risotto

Creamy risotto comes together with fresh rosemary, leftover holiday turkey, sweet & tart cranberries, & flavorful cooking wine in this comforting Turkey & Cranberry Risotto...

This post was created in partnership with Holland House Cooking Wine. As always, all opinions & thoughts expressed below are 100% my own.

The only thing I love more than a good home-cooked holiday meal is the leftovers. But after a day or two of eating leftover turkey sandwiches, I am ready to change it up a bit. 

This Turkey & Cranberry Risotto recipe I am sharing with you all today is going to elevate your holiday leftovers to a whole other level of deliciousness thanks to the bold flavor that the Holland House White Cooking Wine adds to this dish.

Creamy risotto comes together with fresh rosemary, leftover holiday turkey, sweet & tart cranberries, and flavorful cooking wine to create a dish that is almost as good as the holiday dinner itself. It is perfect post-holiday comfort food, you all.

Lemon Risotto with Brussels Sprouts & Crispy Ham

Bright lemon, fresh Brussels sprouts, crispy ham, and creamy arborio rice come together in this perfect for spring Lemon Risotto with Brussels Sprouts & Crispy Ham...

I am a gal that can enjoy a good homemade risotto any time of the year. It is pretty much my adult version of mac & cheese. A sophisticated take on comfort food, if you will. But there is just something about a good spring risotto- Am I right?

When you combine the bright, fresh flavors of spring with the creaminess of a risotto, delicious magic just happens, folks. ;)

When Speck Ham approached me about becoming their April Speckulator a couple of weeks ago, my mind was just spinning with the many ways that I could enjoy and prepare their amazing Italian ham that has been prepared and smoked using the same family recipe that has been passed down for generations. But ultimately, I knew that the smoky saltiness of their Speck Alto Adige ham would pair perfectly with bright lemon, fresh Brussels sprouts, and creamy risotto- a dish perfect for your spring dinner table!